Koto Japanese Steakhouse in South Burlington 05403Steak House Restaurants
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Steak House Restaurants in South Burlington, VT 05403

Koto Japanese Steakhouse

792 Shelburne Road

South Burlington, VT 05403

(802) 660-8976

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Business Hours:

Sunday:12:00pm to 09:30pm
Monday:11:30am to 10:00pm
Tuesday:10:30am to 10:00pm
Wednesday:11:30am to 10:00pm
Thursday:11:30am to 10:00pm
Friday:11:30am to 10:00pm
Saturday:11:30am to 10:30pm

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Main Menu

  • Soup & Salad

    • Miso Soup

      $3.00
    • Hibachi Soup

      $3.00
    • Seaweed Salad

      $6.50
    • House Salad

      with Ginger Dressing

      $5.00
    • Ginger Dressing

      Pt.

      $5.00

      Qt.

      $8.00
  • Appetizers from the Kitchen

    • Harumaki

      2 gently fried spring rolls

      $5.00
    • Shumai

      6 steamed shrimp dumplings

      $6.50
    • Gyoza

      6 pan-fried chicken & pork dumplings

      $6.50
    • Green Gyoza

      6 pan-fried vegetable dumplings

      $6.50
    • Agedashi Tofu

      Fried tofu served w. savory sauce

      $6.50
    • Vegetable Tempura

      $6.00
    • Shrimp Tempura

      $8.50
    • Chicken Tempura

      $7.00
    • Assorted Tempura

      Shrimp & vegetables

      $8.50
    • Edamame

      Steamed soy bean pods

      $5.00
    • Chicken Tatsuta Age

      6 fried chicken nuggets

      $6.50
    • Crispy Fried Calamari

      Jumbo calamari rings gently fried & served w. katsu sauce

      $8.50
    • Beef Negimaki

      Thinly sliced beef wrapped scallions; broiled w. teriyaki sauce

      $9.50
    • Spicy Squid

      Squid broiled w. mushroom & spicy garlic sauce

      $7.50
    • Rock Shrimp Tempura

      Bite-sized shrimp tossed w. sweet & spicy mayo

      $9.50
    • Bacon Wrapped Scallops (4)

      Scallop wrapped in bacon marinated in sweet chili sauce

      $9.50
  • House Specialty Appetizers

    • Spicy Garlic Tuna Appetizer

      Seared & peppered tuna sliced & served on fried wontons w. sweet & spicy sauce

      $10.00
    • Fried Jalapeno Shrimp

      Hot peppers stuffed w. shrimp & seafood, gently fried & served w. teriyaki sauce

      $9.00
    • Salmon and Crab Cakes

      2 cakes w. salmon & crab served w. sweet chili sauce

      $8.00
    • Summer Roll

      Cooked shrimp, crab stick, rolled into rice paper w. lettuce and avocado, served w. sweet chili sauce

      $6.50
  • Sushi Appetizers

    • Sushi Sampler

      4 pcs of chef's choice sushi

      $9.50
    • Sashimi Sampler

      5 pcs of chef's choice sashimi

      $10.50
    • Lucky Tree

      A salad of chopped spicy tuna, tempura flakes & tobiko

      $9.50
    • Rainbow Naruto

      Tuna, salmon, yellowtail & avocado wrapped in thinly sliced cucumber, served w. ponzu sauce & tobiko on top

      $11.00
  • Sushi Rolls

    Six pieces each or available in hand roll

    • Tuna Roll (Tekka Maki)

      $5.50
    • Tuna Avocado Roll

      $6.00
    • Yellowtail & Scallion Roll

      $5.50
    • California Roll

      $5.50
    • Salmon Skin Roll

      $5.50
    • Salmon Roll (Fresh)

      $5.50
    • Salmon (Smoked) Roll

      $5.50
    • Eel Cucumber Roll

      $6.00
    • Eel or Avocado Roll

      $6.50
    • Cucumber (Kappa Maki) Roll

      $4.50
    • Avocado Roll

      $5.00
    • Pickles Roll

      Pickled daikon radish

      $4.50
    • Yama Gobo Roll

      Pickled Japanese root vegetables

      $4.50
    • Spicy Roll

      Choice of: Tuna, yellowtail, salmon, or scallop w. spicy mayo

      $7.50
    • Alaska Roll

      Salmon, cucumber & avocado

      $6.50
    • Philadelphia Roll

      Smoked salmon & cream cheese

      $7.00
    • Spicy Sweet Potato Roll

      $6.50
    • Crunch Roll

      Seaweed salad, crab stick spicy mayo & tempura flakes

      $6.50
  • Signature Rolls

    The following rolls are eight medium pieces:

    • Phoenix Roll

      Shrimp tempura & cucumber inside, topped w. avocado, seared tuna, tobiko & eel sauce

      $14.00
    • Fantastic Roll

      Shrimp tempura & cucumber inside, w. seared tuna, spicy salmon, avocado & tobiko on top; garnished w. spicy mayo & eel sauce

      $18.00
    • Godzilla Roll

      Shrimp tempura & cucumber inside w. spicy avocado & crab on top

      $16.00
    • Volcano Roll

      Eel, avocado & cucumber inside w. spicy tuna & black tobiko on top

      $16.00
    • Perfect Match Roll

      Lobster salad, avocado, & cucumber inside, topped w. fresh mango slices, mango sauce, & black tobiko

      $13.50
  • House Specialty Rolls #1

    The following rolls are five large pieces:

    • New York Roll

      Apply, mayo, cucumber & tobiko

      $6.00
    • Boston Roll

      Shrimp, cucumber, lettuce & tobiko

      $6.50
    • Futo Maki Roll 1/2

      Jumbo roll w. crab meat, egg & vegetables

      $7.50
    • Jacky Roll

      Tempura roll w. salmon skin, avocado & crab

      $9.00
    • Spider Roll

      Fried soft shell crab w. cucumber, avocado, & tobiko

      $12.00
    • Twister Roll

      Spicy tuna w. avocado & tobiko

      $12.00
    • Shrimp Tempura Roll

      $8.00
  • House Specialty Rolls #2

    The following rolls are eight medium pieces:

    • Vegetarian Roll

      Cucumber, avocado, carrot & Japanese pickles

      $7.50
    • Dragon Roll

      Eel & cucumber inside w. avocado & tobiko on top

      $13.00
    • Koto Roll

      Spicy yellowtail inside w. yellowtail, tobiko & tempura flakes on top

      $13.00
    • Vermont Roll

      Spicy salmon inside w. salmon, salmon roe & tempura flakes on top

      $13.00
    • Lobster Tempura Roll

      W. cucumber, tobiko, & wasabiko

      $15.00
    • Rainbow Roll

      Crab & cucumber inside w. tuna, salmon, striped bass, & avocado on top

      $13.00
    • Spicy Girl Roll

      Seared tuna & avocado inside, spicy salmon, tempura flakes & wasabiko on top

      $15.00
    • Caterpillar Roll

      Spicy tuna, jalapenos, cream cheese inside, flash fried & topped w. fresh salmon, avocado, eel sauce & thin slices of jalapenos

      $16.00
    • Hot Mama Roll

      Tempura crab, avcocado & fresh mango wrapped in pink soy paper, topped w. spicy salmon, crunch, wasabiko, tobiko, mango & spicy sauce

      $17.00
  • Sushi Entrées

    Served with miso soup

    • Sushi Regular

      7 pcs of chef's choice sushi & a California roll

      $22.00
    • Sushi Deluxe

      9 pcs of chef's choice sushi & a California roll

      $24.00
    • Sashimi Regular

      12 pcs of thinly sliced fish of chef's choice & steamed rice

      $23.00
    • Sashimi Deluxe

      15 pcs of thinly sliced fish of chef's choice & steamed rice

      $25.00
    • Chirashi Sushi

      Sashimi & Japanese pickles on a bed of seasoned rice

      $22.50
    • Maki Combination

      4 rolls of chef's choice

      $20.50
    • Sushi Sashimi Combination

      5 pcs of sushi, 8 pcs of sashimi & a tuna roll

      $30.00
    • Love Boat for Two

      8 pcs sushi, 15 pcs sashimi w. a twister roll, California roll & tuna roll

      $62.00
  • Sushi or Sashimi

    Sushi—sliced fish over rice; One piece per order. Sashimi—thinly sliced fish, no rice; Two pieces per order

    • Tuna (Maguro)

      $4.00
    • Mackerel (Saba)

      $4.00
    • Salmon (Sake)

      $4.00
    • Smoked Salmon

      $4.00
    • Squid (Ika)

      $4.00
    • Scallop (Hotate)

      $4.00
    • Shrimp (Ebi)

      $4.00
    • Striped Bass (Suzuki)

      $4.00
    • Surf Clam (Hokigai)

      $4.00
    • Octopus (Tako)

      $4.50
    • Eel (Unagi)

      $4.50
    • Fluke (Hirame)

      $4.50
    • Crab Stick (Kani)

      $3.00
    • Egg Custard (Tamago)

      $3.00
    • Tofu Skin (Inari)

      $3.50
    • Salmon Roe (Ikura)

      $4.00
    • Flying Fish Roe (Tobiko)

      $4.00
    • Wasabiko

      $4.00
    • Sweet Shrimp (Ama Ebi)

      $4.00
    • Yellowtail (Hamachi)

      $4.50
    • White Tuna

      $4.50
    • Sea Urchin (Uni)

      $5.50
    • Belly Tuna (Toro)

      M.P.

  • Hibachi Dinners

    Served with hibachi soup, house salad, 2 shrimps, and fried rice or noodles

    • Hibachi Vegetables

      $18.50
    • Hibachi Chicken

      $21.00
    • Hibachi Sirloin Steak

      $25.50
    • Hibachi Filet Mignon

      $27.50
    • Hibachi Shrimp

      $24.00
    • Hibachi Scallops

      $27.00
    • Hibachi Salmon

      $23.00
    • Hibachi Lobster Tails

      $31.00
    • Hibachi Combination

      Choose 2: Steak, shrimp, scallops, salmon, chicken, or vegetables

      $31.00
    • Lobster Combination

      W. a choice of: Steak, shrimp, scallops, salmon, chicken, or vegetables

      $32.00
    • Seafood Combination

      Shrimp, scallops & lobster tail

      $33.00
    • Hibachi Fried Rice

      $6.00
    • Hibachi Noodles

      $6.00
  • Children's Hibachi Menu

    For children under 12 only please. Served with hibachi soup, house salad, 1 shrimp, and fried rice or noodles

    • Hibachi Chicken

      $11.00
    • Hibachi Steak

      $12.50
    • Hibachi Shrimp

      $12.00
    • Hibachi Salmon

      $12.00
    • Hibachi Vegetables

      $11.00
  • Teriyaki

    Broiled with teriyaki sauce. Served with miso soup and steamed rice (sub fried rice for $2 extra)

    • Chicken Teriyaki

      $18.00
    • Beef Teriyaki

      $21.00
    • Salmon Teriyaki

      $20.00
    • Shrimp Teriyaki

      $20.00
    • Seafood Teriyaki

      Shrimp, scallops & salmon

      $24.00
    • Tofu Teriyaki

      $16.50
    • Vegetable Teriyaki

      $16.50
    • Teriyaki Combo

      Choose 2: Steak, shrimp, scallops, salmon, chicken, or vegetables

      $24.50
    • Lobster Teriyaki Combo

      W. choice of: Steak, shrimp, scallops, salmon, chicken, or vegetables

      $31.00
  • Tempura

    Dipped in a light & crispy batter then gently fried. Served with miso soup, dipping sauce, and steamed rice (sub fried rice for $2 extra)

    • Assorted Tempura

      Shrimp, chicken & vegetables

      $18.00
    • Vegetable Tempura

      $14.50
    • Shrimp Tempura

      Shrimp & veges

      $19.00
    • Seafood Tempura

      Shrimp, scallops, crab stick, calamari & vegetables

      $22.00
  • Udon or Soba

    Noodles with rich broth and vegetables. Available with udon noodles (thick white noodles) or soba noodles (buckwheat noodles)

    • Vegetable Udon

      $13.00
    • Tempura Udon

      Served w. 2 pcs of shrimp & 5 pcs of vegetables tempura

      $14.00
    • Chicken Udon

      $15.00
    • Nabeyaki Udon

      Served w. chicken & veges, 2 pcs of shrimp tempura on the side & a broiled egg on top

      $16.00
    • Seafood Udon

      Served w. shrimp, scallops, & white fish

      $18.00
  • Yakiudon or Yakisoba

    Stir fried dishes with noodles and vegetables. Available with udon noodles (thick white noodles) or soba noodles (buckwheat noodles)

    • Chicken Yakiudon

      stir fried chicken & vegetables

      $13.50
    • Vegetable Yakiudon

      stir fried vegetables

      $12.00
    • Seafood Yakiudon

      Shrimp, scallops, calamari, & vegetables

      $16.00
  • Katsu

    Breaded with panko bread crumbs and gently fried. Served with miso soup, katsu sauce and steamed rice (sub fried rice for $2 extra)

    • Chicken Katsu

      Boneless chicken breast

      $18.00
    • Ton Katsu

      Bonless pork cutlets

      $18.00
  • Specialty Entrees

    Served with miso soup & steamed rice (sub fried rice for $2 extra)

    • Crispy Duck

      Boneless roast duck served w. sweet chili sauce

      $26.50
    • King of the Sea

      Lobster, scallops & shrimp served w. a lemon butter sauce

      $30.50
    • Filet Mignon Yakiniku

      Served with chef's choice of vegetables & a zesty ginger sauce

      $26.50
    • Chilean Sea Bass

      Served w. lemon ginger sauce & chef's choice of vegetables

      $26.50
    • Eel Don

      Broiled eel w. sweet sauce. served over seasoned rice

      $22.00
  • Bento Special

    $23.50. Served with soup, salad, shrimp dumplings, and California roll Pick any two items:

    • Assorted Tempura

    • Vegetable Tempura

    • Shrimp Tempura

    • Chicken Katsu

    • Vegetable Teriyaki

    • Beef Negimaki

    • Beef Teriyaki

    • Salmon Teriyaki

    • Shrimp Teriyaki

    • Chicken Teriyaki

Lunch Menu

  • Lunch Box

    served with miso soup, house salad, California roll, shrimp dumplings & edamame

    • Chicken Teriyaki

      $12.00
    • Beef Teriyaki

      $13.50
    • Salmon Teriyaki

      $13.50
    • Shrimp Teriyaki

      $13.50
    • Beef Negimaki

      $13.50
    • Vegetable Tempura

      $11.00
    • Assorted Tempura

      $13.00
    • Shrimp Tempura

      $13.00
    • Ton Katsu

      $12.00
    • Chicken Katsu

      $12.00
  • From the Hibachi

    served with hibachi soup, house salad & a choice of fried rice or noodles

    • Hibachi Vegetable

      $12.50
    • Hibachi Chicken

      $14.50
    • Sirloin Steak

      $16.00
    • Filet Mignon

      $19.00
    • Hibachi Shrimp

      $16.00
    • Hibachi Scallop

      $17.00
    • Hibachi Salmon

      $15.00
  • From the Sushi Bar

    served with miso soup

    • Sushi Regular

      5 pcs of sushi, w. a california roll

      $15.00
    • Sushi Deluxe

      7 pcs of sushi, w. a california roll

      $16.50
    • Chirashi Sushi

      Assorted sashimi, and Japanese pickles on seasoned rice

      $16.50
    • Sashimi Regular

      10 pcs of assorted sashimi, w. steamed rice

      $16.50
    • Sashimi Deluxe

      12 pcs of assorted sashimi, w. steamed rice

      $17.50
    • Sushi Sashimi Combination

      4 pcs of sushi, 8 pcs of sashimi w. a tuna roll

      $22.50
  • From the Kitchen

    served with miso soup & steamed rice

    • Assorted Tempura

      Shrimp, chicken & vegs

      $13.00
    • Vegetable Tempura

      $10.50
    • Shrimp Tempura

      $13.00
    • Ton Katsu

      Breaded pork cutlet

      $11.50
    • Chicken Katsu

      Breaded chicken breast

      $11.50
    • Chicken Teriyaki

      $11.50
    • Beef Teriyaki

      $14.00
    • Salmon Teriyaki

      $13.00
    • Tofu Teriyaki

      $10.50

Sushi or Sashimi Menu

  • Main

    Sushi-Sliced fish over rice; one piece per order. Sushi-Sliced fish over rice; one piece per order. Sashimi-Thinly sliced fish, no rice; two pieces per order

    • Tuna (Maguro)

      $4.00
    • Salmon (Sake)

      $3.50
    • Fluke (Hirame)

      $4.00
    • Mackerel (Saba)

      $3.50
    • Flying Fish Roe (Tobiko)

      $3.50
    • Squid (Ika)

      $3.00
    • Smoked Salmon

      $4.00
    • Shrimp (Ebi)

      $3.50
    • Sweet Shrimp (Ama Ebi)

      $3.50
    • Scallop (Hotate)

      $4.00
    • Salmon Roe (Ikura)

      $4.00
    • Sea Urchin (Uni)

      $4.50
    • Octopus (Tako)

      $4.00
    • Crab Stick (Kani)

      $2.50
    • Egg Custard (Tamago)

      $2.50
    • Yellow Tail (Hamachi)

      $4.00
    • Wasabiko

      $3.50
    • Belly Tuna (Toro)

      Market Price

    • Eel (Unagi)

      $4.00
    • Surf Clam (Hokigai)

      $3.50
    • Tofu Skin (Inari)

      $2.50
    • Striped Bass (Suzuki)

      $3.50
    • White Tun

      $4.00
  • Sushi Entrees

    Served with miso soup

    • Sushi Regular

      Seven pieces of chef's choice nigiri sushi and a california roll

      $21.00
    • Sushi Deluxe

      Nine pieces of chef's choice nigiri sushi and a california roll

      $23.00
    • Sashimi Regular

      Twelve pieces of thinly sliced fish of chef's choice and steamed rice

      $22.00
    • Sashimi Deluxe

      Fifteen pieces of thinly sliced fish of chef's choice and steamed rice

      $24.00
    • Chirashi Sushi

      Sashimi and Japanese pickles on a bed of seasoned rice

      $22.00
    • Maki Combination

      Four rolls of chef's choice

      $20.00
    • Sushi Sashimi Combination

      Five pieces nigiri sushi, eight pieces sashimi and a tuna roll

      $29.00
    • Love Boat For Two

      Eight pieces nigiri sushi, fifteen pieces sashimi with a twister roll, california roll and eel avocado roll. Served with two miso soups and two house salads

      $61.00
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